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Please note: 9 bottles must always be purchased!

For order
Wirtshaus
To take away, off-site & to go
To take away, off-site & to go

Of course, you can still get our delicious food outside the house at a reduced VAT rate and therefore cheaper. Feel free to pick up your treats from us, in your own pots or in our Recup deposit containers for more environmental protection. We have linked our out-of-house menu HERE. To order, please call 09563/7500. We look forward to seeing you!

Wirtshaus
Asparagus season at Grosch
Asparagus season at Grosch

The asparagus is sprouting and for our chefs this means: Rolling up their sleeves and whipping out the peelers! Just in time for the start of the asparagus season, the kitchen staff really comes into their own and serves you numerous fantastic asparagus dishes! You shouldn't miss it! Reserve your table now via 09563/7500!

Wirtshaus
Fridays in May: Grosch burger with beer specialty!
Fridays in May: Grosch burger with beer specialty!

Who says burgers are an American hobbyhorse?? Our legendary Grosch burgers are back as a real Franconian delicacy. Malt mayonnaise, a juicy patty and crispy French fries - our mouths are already watering... reserve your table now: 09563/7500.

Wirtshaus
Fridays in July: Regional pulled beef
Fridays in July: Regional pulled beef

Friday is beef day in July! Pulled Beef is the name of our delicacy that we serve you, prepared with locally sourced beef! We'll serve you a horseradish BBQ sauce, flatbread, a carrot salad and of course a Grosch beer specialty. So, “pull out your cell phone” and reserve a table via 09563/7500 🙂

Wirtshaus
Schnitzel weeks from August 8th to August 19th
Schnitzel weeks from August 8th to August 19th

Franconia and Schnitzel, it's like an old married couple. And we at Grosch celebrate this successful and happy marriage with various magical schnitzel specialties. A classic doesn't become a classic for nothing. Reserve your table now: 09563/7500!

Wirtshaus
Fridays in June: Spareribs
Fridays in June: Spareribs

It's getting warmer again and something needs to be served from the grill, right? We present: Our Grosch spareribs! There's also a delicious dip, crispy potato wedges and a juicy coleslaw. Your ribs are rounded off with a Grosch beer specialty. You should not miss this! Reserve your table now: 09563/7500.

Wirtshaus
Weisswurst meal & currywurst à la Alm
Weisswurst meal & currywurst à la Alm

On May 1st it's all about the sausage! Weisswurst and currywurst, to be precise. Starting at 10:00 a.m. with a delicious white sausage meal and then continuing with curry sausages à la Alm. We are once again providing you with our concentrated selection of home-brewed beers - this is how you can enjoy the holiday... Reserve your table now: 09563/7500.

Wirtshaus
Fresh chanterelles & herring
Fresh chanterelles & herring

We've already been able to celebrate the asparagus season and now it's time for the next amazing ingredient: fresh chanterelles! From June 20th onwards, the delicious forest creatures are available in a variety of forms on our menu, but be careful: get your hands on them quickly because the little mushrooms are few and far between! Our new matie can also be found in the Grosch kitchen. Trying it is definitely a must! Reserve your table now: 09563/7500.

Wirtshaus
Friday in August: Beef beer goulash
Friday in August: Beef beer goulash

You cannot only quench your thirst with our beer, but also cook meat. You don't believe us? Then convince yourself of our fantastic beef beer goulash. Rounded off with a napkin dumpling and a Grosch beer specialty, you can hardly start the weekend more enjoyable! Don't miss out on this culinary delight! Reserve your table now: 09563/7500!



Wirtshaus
Christmas party? But absolutely!
Christmas party? But absolutely!

The Christmas season always arrives sooner than you think. And what are you looking for this year? Your personal Christmas dinner? The Christmas party with the department? It's best to book your first appointments now via 09563/7500. We look forward to seeing you!

Wirtshaus
To take away, off-site & to go
To take away, off-site & to go

Of course, you can still get our delicious food outside the house at a reduced VAT rate and therefore cheaper. Feel free to pick up your treats from us, in your own pots or in our Recup deposit containers for more environmental protection. We have linked our out-of-house menu HERE. To order, please call 09563/7500. We look forward to seeing you!

Wirtshaus
Fridays in June: Spareribs
Fridays in June: Spareribs

It's getting warmer again and something needs to be served from the grill, right? We present: Our Grosch spareribs! There's also a delicious dip, crispy potato wedges and a juicy coleslaw. Your ribs are rounded off with a Grosch beer specialty. You should not miss this! Reserve your table now: 09563/7500.

Wirtshaus
Asparagus season at Grosch
Asparagus season at Grosch

The asparagus is sprouting and for our chefs this means: Rolling up their sleeves and whipping out the peelers! Just in time for the start of the asparagus season, the kitchen staff really comes into their own and serves you numerous fantastic asparagus dishes! You shouldn't miss it! Reserve your table now via 09563/7500!

Wirtshaus
Weisswurst meal & currywurst à la Alm
Weisswurst meal & currywurst à la Alm

On May 1st it's all about the sausage! Weisswurst and currywurst, to be precise. Starting at 10:00 a.m. with a delicious white sausage meal and then continuing with curry sausages à la Alm. We are once again providing you with our concentrated selection of home-brewed beers - this is how you can enjoy the holiday... Reserve your table now: 09563/7500.

Wirtshaus
Fridays in May: Grosch burger with beer specialty!
Fridays in May: Grosch burger with beer specialty!

Who says burgers are an American hobbyhorse?? Our legendary Grosch burgers are back as a real Franconian delicacy. Malt mayonnaise, a juicy patty and crispy French fries - our mouths are already watering... reserve your table now: 09563/7500.

Wirtshaus
Fresh chanterelles & herring
Fresh chanterelles & herring

We've already been able to celebrate the asparagus season and now it's time for the next amazing ingredient: fresh chanterelles! From June 20th onwards, the delicious forest creatures are available in a variety of forms on our menu, but be careful: get your hands on them quickly because the little mushrooms are few and far between! Our new matie can also be found in the Grosch kitchen. Trying it is definitely a must! Reserve your table now: 09563/7500.

Wirtshaus
Fridays in July: Regional pulled beef
Fridays in July: Regional pulled beef

Friday is beef day in July! Pulled Beef is the name of our delicacy that we serve you, prepared with locally sourced beef! We'll serve you a horseradish BBQ sauce, flatbread, a carrot salad and of course a Grosch beer specialty. So, “pull out your cell phone” and reserve a table via 09563/7500 🙂

Wirtshaus
Friday in August: Beef beer goulash
Friday in August: Beef beer goulash

You cannot only quench your thirst with our beer, but also cook meat. You don't believe us? Then convince yourself of our fantastic beef beer goulash. Rounded off with a napkin dumpling and a Grosch beer specialty, you can hardly start the weekend more enjoyable! Don't miss out on this culinary delight! Reserve your table now: 09563/7500!



Wirtshaus
Schnitzel weeks from August 8th to August 19th
Schnitzel weeks from August 8th to August 19th

Franconia and Schnitzel, it's like an old married couple. And we at Grosch celebrate this successful and happy marriage with various magical schnitzel specialties. A classic doesn't become a classic for nothing. Reserve your table now: 09563/7500!

Wirtshaus
Christmas party? But absolutely!
Christmas party? But absolutely!

The Christmas season always arrives sooner than you think. And what are you looking for this year? Your personal Christmas dinner? The Christmas party with the department? It's best to book your first appointments now via 09563/7500. We look forward to seeing you!

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